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preparing espresso
Class size: Maximum 8
This class takes place in our analytical lab
(9am - 12pm)
and brew method all contribute to flavor in a coffee comparison tasting
Le Nez du Café Kit - 1.0 Tour preparing espressoLe Nez du Caf is a collection of the most typical aromas found in the world's top coffees. You must be able to identify them in order to master tasting fully; the kit offers a pleasurable way of becoming a competent taster by helping you to recognize these aromas. You will then be able to give an informed opinion on the cup you are tasting and convey your sensations to others. The kit includes 36 aromas and an illustrated training booklet. These aroma