L-DOPA 50% — Mucuna pruriens (velvet bean) Sambucus nigra Hydroxytyrosol 10% — Standardized Extract

Hydroxytyrosol 10% — Standardized Extract from Olea europaea (olive leaf)

Product : Lemon Fruit Liquid Extract 10:1

Botanical name : Luffa echinata

Culinary Uses : Edible gum is used in making panjiri mixture - whole-wheat flour

gently dried Activated Charcoal Infused Oil (Coconut Shell) in your chosen base oil—coconut

L-DOPA 50% — Mucuna pruriens (velvet bean) Sambucus nigra Hydroxytyrosol 10% — Standardized ExtractL DOPA 50% Standardized Extract from Mucuna pruriens (velvet bean) A premium purity l dopa standardized to 50% by HPLC, extracted from high purity velvet bean (Mucuna pruriens) biomass. Engineered for B2B formulators working in premium nutraceutical applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal panel,