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This Damascus Steel Steak Knife will bring a whole new level of luxury to your dining experience
Uses for our light weight rubber cutting board
Edge angle (all): 15° ±1 per side
katana-like tip aids in starting precise cuts and finishing delicate work
From meats to vegetables
HEZHEN PM8S Damascus Forged 5.5” Santoku Knife Three-layer Composite Stainless Steel Ham Knives This Damascus Steel Steak KnifeThe 5. 5 inch Santoku is a compact Japanese all purpose blade built for the three virtues: slicing, dicing, and mincing. Its flatter edge profile, generous blade height, and low tip favor push cuts and straight down chopping, delivering speedy, precise prep in tight spaces. Ideal for vegetables, boneless meats, and herbs when a full chefs knife feels oversized. 10Cr15CoMoV Steel Core ensures long term durability and sharpness SuS410 Stainless Steel
US$ 95.99
US$ 114.79