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adding depth and a refined texture
he keeps the grape skins submerged under the wine’s surface
Sourced from an old vineyard on clay soils in Larouco
Certifications: Organic Agriculture since 1997
with a balanced profile that highlights its heritage
O Poulo 2021 malvasija adding depth and a refinedA rustic yet approachable red wine crafted by Nacho Gonzalez, primarily from Garnacha Tintorera with a touch of Palomino. This earthy wine offers notes of dark cherries, juicy freshness, and friendly tannins, with a delicate acidic finish that lingers gracefully. Sourced from an old vineyard on clay soils in Larouco, the grapes are hand harvested and destemmed. Fermentation takes place with the skins in open top plastic fermenters for about 20 days,