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Los Sundays agaves are grown in both the highland and lowlands of Jalisco and once harvested are cooked and distilled together giving Los Sundays its unique signature smooth agave profile which combines the bright
right up to the graham cracker crust finish
embodies the art of Italian craftsmanship
Aged in American Oak for a minimum of 14 days
LISMORE SCOTCH SINGLE MALT SPEYSIDE 750ML
BAKERS BOURBON STRAIGHT SINGLE BARREL LIMITED EDITION KENTUCKY 13YR 750ML Dalmore Los Sundays agaves are grownBakers Bourbon 13 Year Limited Edition is a rare, extra aged single barrel bourbon from the Jim Beam distillery. As part of the Bakers Bourbon line, this release showcases the deep complexity and bold character that comes from extended aging in the heart of Kentucky. Each bottle is drawn from a single barrel, ensuring a unique experience with every pour. Tasting Notes: Nose: Deep caramel, toasted oak, vanilla bean, and hints of dark fruit and spice.
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