Any coffee scoring 80 or above qualifies as specialty grade
grown at 1800-2100 metres above sea level
Density directly affects how a green coffee absorbs heat during roasting
geographically and climatically distinct from the more commercially prominent Huila and Nariño regions
If you are a roaster in Canada purchasing this green coffee and roasting it for sale
Indonesia Sumatra Gayo | Dark decaf Any coffee scoring 80 orSumatra G1 Whole Bean Coffee Sumatra G1 Organic Whole Bean Coffee, a dark roast specialty coffee beans that embodies the earthy richness of Indonesian coffee culture. This single origin 100% Arabica treasure from Sumatra, wet hulled for depth, offers syrupy, dark chocolate flavour notes with smoky finish. Freshly roasted by local coffee roaster in Toronto, its perfect for drip, French press, or espresso. Roast Level: Dark Flavor Notes: syrupy, dark