By fermenting with indigenous yeasts in concrete and using a portion of whole clusters
concentrated growing season prompted early harvest
Genot is a great producer that we’ve worked with for 10+ vintages
and less citrus and pine driven) to be perfect for a G&T
The final result is a wine defined by its persistent
2022 Domaine de Vaccelli, Ile de Beaute, Quartz Rouge Producer_Lapo Berti By fermenting with indigenous yeastsFrom the granite slopes of southern Corsica, Domaine de Vaccelli is a third generation family estate focused on indigenous varieties, notably Sciaccarellu and Vermentinu, farmed organically in the Ajaccio appellation. Their wines are precise, mineral driven, and deeply tied to place, balancing Mediterranean warmth with freshness and restraint. The Quartz Rouge is a vibrant, approachable red led by Sciaccarellu, offering wild strawberry, pomegranate,